Black Coffee, No Sugar series (detail), 2008. In the first half of this two-part post, Carroll discusses his days as a BFA student at the University of the Arts in Philadelphia, Pennsylvania, the development of his work in Polaroid film, and the impact of the AIM program. In the second post, he walks me through recent projects by Agitators Collective, a collaborative that he co-founded in 2006. Agitators Collective creates site-related installations in urban locales that have fallen into neglect or dereliction in Jersey City. Their projects range from 8,000 marshmallow Peep candies on the stairwell of a city park to a 100-foot design in turmeric in a local parking lot.
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Black Coffee, No Sugar (Installation shot), 2008. Polaroid photographs, type-written anecdotes, opaque correction fluid, pushpins; dimensions variable.
Contemporary Confections: So you were Born in New Jersey and went to art school in Philadelphia. When did you come back to Jersey?
Brendan Carroll: In 1998.
CC: And when did you work with the chocolate guy?
BC: Which chocolate guy?
CC: Dipping strawberries. You know, the story you told me at the Bronx Museum.
BC: Oh, that was in Philadelphia at the Pink Rose Pastry Shop. I got that job in 1997. I was 135 pounds before I got that job. After that job I was 165 pounds.
There was a big stainless steel vat of chocolate on the stove. It was the perfect temperature, the consistency of honey. I was required to dip fresh organic strawberries in the chocolate, lay them out on a big sheet, and place them in the cooler. I would sit there and dunk the strawberries and then I would eat them. I was covered in chocolate. It was great. I worked at Pink Rose five days a week.
Black Coffee, No Sugar series (detail), 2008.
CC: Five days a week. No wonder you gained so much weight.
BC: Yeah, five days a week and $5.50 an hour. Oh man, it was so depressing. I was bartering puff pastries and pie for beer and whiskey at Mako’s Retired Surfers Bar on South Street. I would get drunk, listen to Slayer and drive home. It was a really dark time.
I went to Ireland [for a while], came back, and my buddies were like, “Listen, Philadelphia sucks. We’re moving to New York. We got an apartment in Hoboken. Do you want to come?”
I said, “Okay, where’s Hoboken?”
They said, “It’s near Jersey City.”
I said, “When are we leaving?”
They said, “In a week.”
We piled into the moving van and we moved up to Hoboken, down the street from Biggie’s Clam Bar, in a four-room railroad flat with no doors except for the front door. It was me and two other guys. It was like a slumber party with grown men. I shared a bedroom, but I was obsessed with Feng Shui. My buddy lived in the hallway…oh, it was so grim. The heater was off the stove and I had never seen that before. For the first two winters I refused to turn it on, so we just lived without it. There would be frost on my bed, which was by the window. We didn't have a couch either. We would lay our clothes on the floor against the wall and lean against them to watch TV.

Battle Still series (detail), 1999-2005.
I was drawing toy soldiers from my childhood collection at the kitchen table in the Hoboken apartment. After drawing them a few weeks, I decided that I wanted to photograph toy soldiers in choreographed battle scenes using a Polaroid camera. Jenn, my girlfriend at that particular time, had just picked up a Polaroid at CVS. She took photographs, and it looked like fun. I decided that I wanted a Polaroid too. The Polaroid is quick, cheap, accessible. Instant gratification. Provides a ready made image. That's what I wanted.
Probably 2 or 3 years ago, my mom was at a garage sale and saw an antique Remington typewriter on sale for $5. She called me and asked if I wanted it, and I said, "Yes, thank you.” I was looking at these Polaroids and that white border was driving me crazy. I thought maybe I could type something on the border. I decided I was going to take passages from books that I liked and use them here.
CC: What books were you pulling from at the time?
BC: The Things They Carried by Tim O’Brien; Blood Meridian by Cormac McCarthy; The Pugilist at Rest by Thom Jones. That lead to other McCarthy and O’Brien books. McCarthy’s Blood Meridian was about a bunch of American scalp hunters after the Civil War and they’re hired by this Mexican town to go out and scalp all of the Native Americans. They trade the scalps for money. It ties in with Westward expansion, capitalism, free market economy; it’s really brutal and violent. It was a great book. I was concerned with taking things that are really violent and making them beautiful.

CC: Fast forward to the AIM program at the Bronx Museum. How did that come about and what were you working on at the time?
BC: Well, I was knockin' around in Jersey City and participating in group shows in New York. I became familiar with Artists in the Marketplace and thought it was something I would like to do. The initial thought was that [this program] would teach skills that I didn’t have and needed to learn, and would get me where I needed to go. I got accepted [into the program]. At first, I thought this is prestigious. It’s a recognized institution. I’ll be around other artists. I'll get an exhibition and a catalog. Why wouldn’t I want to do this? But going through the program really changed the way I think about art. It changed how I think about my own art, about approaching art and other artists.
CC: How did it change the way you think about art?
BC: Before that program, it was me against the world. I had this sense that it was every man for himself, that no one was on the same key. It seemed like everyone else had been given a guide book about how to be in the art world and how to be an artist. I had this idea that everyone had a beautiful studio in New York with windows and views of the Manhattan and Williamsburg Bridges and 20,000 square foot spaces. I thought every artist had that except me. When I got to AIM, I realized that artists have a range of experiences. We’re all sort of on the same team and sort of sharing the happy burden of art making. It broke down the sense of isolation and fostered a sense of community.

Bologna and Mayonnaise on White Bread series (detail), 2005 - 2008.
There was this thing called Access Zone in the AIM program. You were set up with three professionals from the art world: a curator, a gallery director and a writer. A writer for Art in America saw what I was working on at the time, which became Black Coffee No Sugar. She said “This is fine and good, but there’s only so much adolescent rage that I want to look at. You don’t want to get caught in that world.” That crushed me. But that criticism made me look and ask myself, “Well, what am I making? What can I edit out?” I think that comment made me see what I needed to do. I took the weed whacker out and was able to edit and refine. That was big. I was pissed [at first], but it helped.
To be continued...
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