Recipe (makes 2 large rolls)
Filling:
1 lb. poppy seeds
3/4 cup sugar
1 teaspoon vanilla extract
2 tablespoons butter
1 egg
1/4 cup honey
1/4 cup candied orange peel
1 teaspoon grated lemon rind
1/4 cup chopped walnuts
1/4 cup chopped almonds
1/2 cup golden raisins
2 egg whites
Dough:
1 tablespoon instant yeas
t1/4 cup warm water
5 cups all-purpose flour
3/4 cup butter
2 eggs
2 egg yolks
1/2 cup sour cream
1 cup powdered sugar
1 teaspoon vanilla extract
1/2 teaspoon salt
2 teaspoons grated lemon peel
Glaze:
1 cup powdered sugar
1 tablespoon lemon juice
Directions at The Fresh Loaf.com.

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