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Thursday, July 2, 2009

Looks Good: Chocolate Sea Salt Cookie Ice Cream Sandwich

Photo: Courtesy Los Angeles Times.


Ingredients
1 1/4 sticks butter, at room temperature, plus extra for greasing the baking sheets
1/2 cup sugar, plus 1/3 cup for rolling, divided
1/4 cup plus 2 tablespoons brown sugar
1 egg
1 teaspoon vanilla
1/4 teaspoon salt
1 cup flour
1/4 cup plus 2 tablespoons standard cocoa powder
1/2 teaspoon baking soda
1/4 teaspoon coarse sea salt for sprinkling
About 1 1/2 quarts premium ice cream, such as vanilla or chocolate

Go to LA Times Food for instructions.

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