tag:blogger.com,1999:blog-3037182407253612653.post6960933897242382841..comments2009-08-23T20:46:15.990-04:00Nicolehttp://www.blogger.com/profile/11136865085087340250noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-3037182407253612653.post-80497984969095729762009-08-23T20:46:15.990-04:002009-08-23T20:46:15.990-04:00Baked beets--I will have to try that. San Francisco--I can't wait to have a home cooked meal :o)Contemporary Confectionshttp://www.blogger.com/profile/11136865085087340250noreply@blogger.comtag:blogger.com,1999:blog-3037182407253612653.post-11544370090882793472009-08-23T14:20:49.942-04:002009-08-23T14:20:49.942-04:00In San Francisco, one of my favourite cafes (Atlas Cafe in the Mission) serves a no-cheese pizza with portabello mushrooms, tofu, sweet potato, and beets - it's phenomenal and I eat the entire pie myself. Perhaps you might like beets baked? I usually have them raw in salad and they are surprisingly sweet, and so good for you.Abeerhttp://www.blogger.com/profile/00564448659604888620noreply@blogger.comtag:blogger.com,1999:blog-3037182407253612653.post-91307633472506560362009-07-14T13:44:37.472-04:002009-07-14T13:44:37.472-04:00I'm actually eating apple and beet salad for lunch as I read this! Such a nice combo.Joannanoreply@blogger.com